Who We Are
Eat This, Not That! is created with the intention to help you make the right food choice every time. We cover all aspects of nutrition, including healthy eating tips, cooking hacks, supermarket shopping guides, restaurant menu breakdowns, weight loss, food swaps, food trends, and the best and worst foods on the planet.
Our readers are looking to live healthier, better, longer lives, and we're here to assist with the process. Healthy eating doesn't have to be daunting when you have the tools you need to make smarter food decisions.
Whether you're in a bustling city or a rural town, our advice meets you where you are. From eating healthier at chain restaurants to shopping the local grocery store with a keener eye, we can help you make better food choices every single day.
Our Commitment to Research, Expertise, Data, & Authority
When you're looking to make a life-changing decision about your diet and overall health, we know you want the most trustworthy, accurate, and researched information as possible.
We enforce important sourcing guidelines to make sure what you're reading on our site is accurate. When you read our content, you'll see that we link to recognized news sites, academic journals, research institutions, and peer-reviewed studies.
We spend time doing our research, so you can live your healthiest life and feel confident that we've served you the best tips, advice, and recipes that Eat This, Not That! has to offer.
At Eat This, Not That!, we work to bring you the latest, greatest, and most current information in the food and wellness spaces. In addition to our staff of editors and writers, we also work with our advisor board, who provides us with their expert input. They're doctors, nutrition experts, recipe creators, and more. From sharing the healthy foods you should be eating to the tricks of the cooking trade to the best weight-loss tips according to science, our advisors are at the top of their game and know what's the latest news in their fields. We work with our advisory board regularly to ensure our content is always high quality.
Meet Our Editors
Founder and CEO
David Zinczenko is internationally recognized as the leading voice in health, fitness, nutrition, and weight loss. He is the #1 New York Times bestselling author of 25 books in 15 languages, with more than 10 million books in print. Dave created the Eat This, Not That! series and the Zero Belly Diet franchise, as well as The Abs Diet series and the 8-Hour Diet. He is a Health and Wellness Correspondent for the Today Show, and has appeared on Oprah, Good Morning America, 20/20, The Rachael Ray Show, and the Ellen DeGeneres Show.
Chief Content Officer
Keenan Mayo, Chief Content Officer at Galvanized Media, has been a health, weight loss, and lifestyle journalist for nearly a decade. In 2018, he co-authored the national bestselling book The Super Metabolism Diet: The Two-Week Plan to Ignite Your Fat-Burning Furnace and Stay Lean for Life!, which incorporated more than 60 interviews with top physicians, scientists, metabolism researchers, registered dietitians, and other medical and weight loss experts at the top of their field. Previously he worked as executive editor of Best Life; executive editor of Men’s Fitness, where he edited all of the magazine’s long-form narrative features on health, science, sports, culture, and men’s interests; associate editor of Bloomberg Businessweek; and assistant editor of Vanity Fair.
Email: kmayo [at] galvanized [dot] com
Faye is the Editor-in-Chief of Eat This, Not That!, overseeing all digital content for the brand. Previously, she was the Sex & Relationships Director at Cosmopolitan, Head of Sex & Dating at Elite Daily, and Senior Editor at Women's Health, where she covered health, food, fitness, and relationships. Her prior editorial experience includes Whalebone magazine, YourTango.com, BettyConfidential.com, and more national titles. She's hosted a national podcast ("Single, Swipe, Repeat") and several original video series, and has appeared as a guest on Fox & Friends, Pix11, Bold TV, Evine, BetterTV, and national radio.
Email: fbrennan [at] galvanized [dot] com
Joseph is the Managing Editor of Eat This, Not That!, where he collaborates with the Editor-in-Chief on editorial strategy and content partnerships. As the Managing Editor of Salon, Joseph interviewed top chefs such as Lidia Bastianich, Sam Sifton, and Michael Symon on the popular “Salon Talks” food video series. Other editorial roles include: Weekend Editor at Delish and House Beautiful, Social Media Manager at Martha Stewart Living, and Social Media Editor at NBC News/MSNBC. Joseph credits his passion for food to his abuela, who is a proud immigrant from Mexico. On weekends, you’re likely to find him uncovering the best tacos in New York.
Email: jneese [at] galvanized [dot] com
Olivia Tarantino is a senior editor (and resident science nerd) at Eat This, Not That!, who has specialized in nutrition and health coverage as well as rounding up the healthiest food products you can buy for half a decade. She attended Amherst College, where she graduated pre-med with a bachelor's degree in Biology, dabbled in Molecular Genetics research, and was a managing editor and food columnist for the college's newspaper. To support her health and wellness reporting, Olivia has a Nutrition And Healthy Living Certificate from Cornell University.
Email: otarantino [at] galvanized [dot] com
Jennifer Maldonado is a senior editor at Eat This, Not That!, specializing in food and health content. Her areas of expertise include closely examining and analyzing the nutritional breakdown of restaurant menu items and grocery store foods. Previously, she served as the Senior Web Editor for J-14 Magazine and the Managing Features Editor for Life & Style, InTouch, and Closer Weekly.
Email: jmaldonado [at] galvanized [dot] com
Meghan De Maria is a senior editor at Eat This, Not That!, specializing in food and restaurant coverage. Her areas of expertise include menu changes at national chains and “best in every state” guides.
Email: mdemaria [at] galvanized [dot] com
Senior News Editor
Mura is a senior news editor, covering restaurants, fast food, and groceries.
Email: mdominko [at] galvanized [dot] com
Kiersten Hickman is a Senior Editor at Eat This, Not That!, with a main focus on food coverage, nutrition, and recipe development. Previously she worked as the Social Media Editor at Reader's Digest, facilitating and building the brand's presence on all social platforms. Her previous written work has also been published by Taste of Home, The Family Handyman, and Bustle.
Email: khickman [at] galvanized [dot] com
Cheyenne is the news editor of Eat This, Not That! She attended the E.W. Scripps School of Journalism at Ohio University, where she specialized in applied nutrition and received a certificate in diabetes education. Before joining the ETNT team full time, she freelanced for the brand, contributed health and wellness-related articles to Reader's Digest, and worked as a data journalist and feature writer for 24/7 Wall St.
Email: cbuckingham [at] galvanized [dot] com
Ann Marie Langrehr
Before joining the Eat This, Not That! team, Ann Marie received her degree in mass communication with a minor in creative writing from Winthrop University. While there, she served as editor-in-chief of the campus' Her Campus branch. She started as an intern for Eat This, Not That! upon graduating, and was brought on full-time as an editorial assistant. In addition to writing and helping with various aspects of running a digital site, she also runs the social accounts for the brand.
Email: amlangrehr [at] galvanized [dot] com
Amanda has a master's degree in journalism from Northwestern University and a bachelor's degree in digital journalism from Loyola University Chicago. She is a certified yoga instructor and vegetarian constantly finding tips and tricks for living a healthy life. Before joining the team, she was a freelance food and health writer for Eat This, Not That! as well as other publications like Livestrong.com, HealthCentral, and Popsugar.
Email: amcdonald [at] galvanized [dot] com
Rachel is the associate editor responsible for creating the daily Eat This, Not That! newsletter, making TikTok and YouTube videos for the brand, writing articles for the site, and providing direct assistance to the editors when needed. Before joining the editorial team, Linder was the Editorial Director for Spoon University at Union College, where she earned her degree in Psychology with a minor in English.
Email: rlinder [at] galvanized [dot] com
Jeff Csatari is responsible for editing Galvanized Media books and magazines and for advising journalism students through the Zinczenko New Media Center at Moravian College in Bethlehem, PA. A veteran magazine editor, he has been the launch editor of three magazines, including Best Life, which Galvanized now produces in digital form. He was on the staff of Men's Health magazine for 17 years in various capacities, including editorial director of Rodale International magazines and executive editor of books. Jeff is the author of more than 10 non-fiction books, including the New York Times bestseller The Belly Off! Diet and The 14-Day No Sugar Diet, and he co-authored The Abs Diet Cookbook (with David Zinczenko), The Spartan Way (with Joe De Sena), and Norman Rockwell's Boy Scouts of America (with his father, artist Joseph Csatari).
Email: jcsatari [at] galvanized [dot] com