The pandemic, inflation, higher supply costs, and a lack of labor all took a serious toll on recent profits.
Squeezed out by delivery competitors or their own outdated concepts.
Times have been tough for many in the food business.
The pandemic and recent inflation have taken their toll on the brick oven pizza chain.
At their peaks, these brands were pegged as the next big thing.
These brands have reached their expiration dates.
The parent company says both of its brands will be affected.
Under new ownership, this Louisiana-inspired seafood concept has new expansion plans in store.
The restaurant group couldn't repay its PPP loans.
The pandemic still isn't over for independent restaurants left to fend for themselves.
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