The 10 Best Butter Substitutes To Use When You're in a Pinch
Out of butter? Don't panic! Check your pantry and fridge for any of these butter substitutes.
Upgrade Your Store-Bought Pancake Mix With These 5 Tasty Tips
Store-bought mix works great in a pinch, but home cooks say these tips can make it taste even better.
The Absolute Best Way To Cook Steak on the Grill, According To Culinary Experts
Two culinary vets reveal pro tips and best practices for how to grill a steak to perfection.
People Are Going Crazy for DIY Lemon Popcorn–Here's How to Make It Yourself
It only requires a few simple ingredients and a few minutes of your time.
The Quickest Way To Tell if an Egg Is Bad—and if It's Still Safe To Eat
Stop wasting money and avoid foodborne illness with these tips to help you tell if an egg has gone bad.
How Long Is Rotisserie Chicken Good For? We Asked the Experts
Unfortunately, nothing good lasts forever—not even rotisserie chicken.
The Absolute Best Ways To Reheat Steak So It Doesn't Dry Out
Before even thinking about tossing that leftover steak, consider these expert tips to reheat it.
Celebrity Chef Aarón Sánchez Shares His #1 Mexican Pantry Staple
The television host tells Eat This, Not That! which ingredient you'll want to always have handy.
What Is the Best Oil for Cooking?
An RD reveals which oil is best for cooking based on its nutritional value and ease of use.
The Fastest Ways To Ripen a Banana, According to Experts
Hungry but short on time? Use these tips to help you ripen a banana lightning-fast.
