Skip to content
Erica Sweeney

Erica Sweeney

About author

Erica Sweeney is a Little Rock, Arkansas-based freelance food, nutrition, and wellness writer. She enjoys traveling, mixing up cocktails, working out, and hanging out with her two dogs. Her writing has been published at HuffPost, Teen Vogue, Men's Health,,, and lots more.

Articles by Erica Sweeney

whipped ricotta
candy corn cookies on table
Gluten free foods
bottle of leftover red wine on a dark counter top
best canned wines
Vegan ice cream brands
shopwell app screenshot
fig salad
Olive oil
Red wine
Avocado oil
19 Creative Foods to Spiralize That Aren't Zucchini
grilled wrapped zucchini rolss