Recipes - Page 59

Smoothie bowl. Sounds a bit of out place in a world that's starting to dish up everything from lobster to Korean barbecue to go.

While national iced tea day may not get the hype of, say, National Donut Day, Waffle Day or Tapioca Pudding Day (a real thing), iced tea day is worth celebrating for one reason: It's the easiest way to sip away the pounds while looking, feeling and living better than ever.

You don't have to spend money on a fancy cold brew at Starbucks or Dunkin. Here's how to DIY the ice coffee of your dreams.

Just because celebs have fit bodies and cash to spare doesn't mean they all have live-in chefs keeping them on track.

Kristin Cavallari is a super clean eater—no shocker there. Just one look at her crazy-fit post-baby bod and it's evident she's doing something right!

These fizzy, better-for-you recipes can help you kick your cola habit for good.

When it comes to trendy health foods, quinoa is only eclipsed by kale and coconut water.

Eggs might just be the easiest, cheapest and most versatile way to up your protein intake.

There's no denying all the good a healthy Greek yogurt will do for your body and weight loss goals.

It's safe to say that healthy foodies everywhere are having a steaming hot love affair with avocados. And it's easy to see why—the mighty fruit has a lot going for it!

This version of a popular Chinese takeout dish gets a healthy update by adding extra broccoli and eliminating the heavy sauce. Freezing the steak for 30 minutes prior to slicing allows you to slice it easily.

We make an antioxidant-packed chunky tomato chutney to keep this tender.