Cheyenne is the news editor of Eat This, Not That! She attended the E.W. Scripps School of Journalism at Ohio University, where she specialized in applied nutrition and received a certificate in diabetes education. Before joining the ETNT team full time, she freelanced for the brand, contributed health and wellness-related articles to Reader's Digest, and worked as a data journalist and feature writer for 24/7 Wall St. Follow her on Instagram or Twitter at @cheybuck95.
EAT THIS, NOT THAT! EDITORIAL GUIDELINES
Our team is committed to research, expertise, data, and authority, and we reflect that in our content by enforcing strict editorial guidelines to make sure what you're reading on our site is accurate, timely, and medically sound. We conduct our own original reporting and exclusively source internationally-recognized news outlets, academic journals, research institutions, and peer-reviewed studies in our stories. Learn more about our process here.