Red Chile Chicken Enchiladas
As much as we would love to bag on restaurant-style enchiladas, the truth is, even...
A Pork Chile Verde Recipe You Don’t Have to Travel to Mexico For
Pork chile verde isn’t a dish that’s on most Americans’ radar, but it should be....
Fruit-Packed Mexican Paleta Recipe
We’re predicting that the fruit-based frozen treats called paletas, which originated from Mexico, will soon replace...
A Tasty Grilled Mexican-Style Corn Recipe
In this recipe, we recreate how corn is served on the streets of Mexico in...
Healthy Grilled Mexican Steak Salad Recipe
We’ve long lamented the Mexican-style restaurant salad, in all of its greasy, overwrought, hypercaloric, fast-food...
A Lighter Carne Asada Burrito Recipe
The modern burrito is a tortilla swollen to the size of Chuck Norris’s bicep, stuffed...
A Perfectly Crispy Chipotle Shrimp Quesadilla Recipe
The key to a world-class quesadilla is careful crisping of the tortilla exterior. Restaurants make...
3 Things You Shouldn’t Order from Taco Bell—According To Employees
Sorry to break it to you, but the odds of finding a fresh, wholesome meal...
Eat This, Not That! for Mexican Lovers
There’s no denying it: America is a nation filled with folks who are obsessed with...
How to Lose Weight Eating Mexican Food
In 2014, Eat This, Not That! surveyed the 10 fattiest foods in chain restaurants. Three...