A New York-based journalist, Dalene Rovenstine often writes about food and drink and health, as well as entertainment, beauty, and other lifestyle topics. She enjoys trying new restaurants—especially ones with great gluten-free options!—cheering on the OKC Thunder, and watching too much TV. Her writing has appeared in Entertainment Weekly, TV Guide, Popular Mechanics, Hamptons Magazine, Luxe Interiors + Design, and more.
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