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Kiersten Hickman

Kiersten Hickman

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About author

Kiersten Hickman is a freelance health and nutrition journalist. She holds a master's in journalism from DePaul University as well as a certificate in nutrition science from Stanford Medicine. Previously, Kiersten worked as the Deputy Editor at Eat This, Not That! and Social Media Editor for Reader's Digest. Her written work has been published by Taste of Home, Bustle, The Healthy, Stacker, Eating Well, Nike, and more. She also writes Forkful, a Substack newsletter about debunking diet culture myths. Follow her on Twitter (@hickmankiersten) and Instagram (@kiersten.hickman) for the latest updates.

Articles by Kiersten Hickman

Brazilian steakhouse
Red barn
pouring coffee into two cups
Here's How Much You Should Really Tip At Restaurants Right Now, According to Experts
peanut butter oatmeal
the menu review cooking scene
Howard johnson's
I'm a Chef and This Is My #1 Go-To Coffee Chain
oliviers & co. advent calendar
Pumpkin potato mash in a large bowl with chives, oil, and salt.
4 Steakhouse Chains Where Chefs Actually Eat
roast turkey in oven
Margherita Pizza
stuff thanksgiving turkey cavity
thanksgiving turkey
instant pot zuppa toscana in a bowl with red pepper flakes
Chicken Stew
baking cookies test with parchment aluminum and non stick spray
Vegan Charcuterie Board
steak grades
Low-calorie fudgy brownies
green chile pork soup and bread
3 Popular Items at Costco That Seem to Be Inflation-Proof
older couples hands holding mugs of coffee, autumn
costco food court
shopping costco protein
Bowl of pumpkin pad thai with peanuts ready to be eaten
kitchen tools
chicken parm casserole
Grilled Prime NY Strip Steak